• Arth Bar + Kitchen Review

    7 days ago - By Global Traveler Usa

    You can always count on your trusty neighborhood Indian restaurant to offer most of Northern India's greatest hits ( baigan bartha , butter chicken, dal, spinach paneer) and several favorites from the south (Thali platters with sambar and masala dosa wraps). However, aerospace industry executive-turned-restaurateur Mihir Lad and veteran chef Sagar Ghosh get their well-traveled and experienced Los Angeles foodie customers want an Indian dining experience they won't find at regular spots. What makes Arth Bar + Kitchen a “destination”? Think Kolkata fish fry, Sexy Fries (Ghosh's spin on...
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