• Grain Bar at Four Seasons Hotel Sydney Celebrates World Bartenders Month

    2 monthes ago - By Travel and Tourworld

    If any occasion calls for a round of drinks it's World Bartender Day, which fell on February 24, but at Grain Bar Sydney, one round is just not enough. The Grain team has launched an extended World Bartender Celebration until March 31, 2021 with new cocktails that honour their top six bartenders of all time.
    “This event is about celebrating craft, celebrating hospitality, and celebrating bartending as one of the oldest professions,” says Grain's head bartender Adam Lau.
    Inspired by the forefathers of the cocktail movement, the chic street-front bar at Four Seasons Hotel Sydney is offering...
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  • Park 75 Reopens for Breakfast at Four Seasons Hotel Atlanta

    Park 75 Reopens for Breakfast at Four Seasons Hotel Atlanta

    2 monthes ago - By Travel and Tourworld

    Park 75, the signature breakfast restaurant of Four Seasons Hotel Atlanta, will reopen on March 9, 2021 for breakfast from 7:00 to 11:00 am daily.
    The menu, curated by Executive Chef Edgar Kano, is reflective of his culturally diverse culinary team and their interpretation of Southern classics from the region. Utilising the freshest seasonal ingredients, recipes are infused with unexpected flavour combinations that celebrate the worldly approach his culinarians bring to their craft.
    Indulgent favourites include The Georgian, prepared with aged cheddar cheese grits, pork sausage, poached...
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  • Coin & Candor Re-Opens Inside Four Seasons Hotel Westlake Village

    Coin & Candor Re-Opens Inside Four Seasons Hotel Westlake Village

    2 monthes ago - By Travel and Tourworld

    Just in time for spring, Coin & Candor, the California brasserie known for wood-fired dishes and seasonally inspired ingredients, opens for outdoor patio service and a celebratory menu reflective of Southern California's rich agricultural abundance at Four Seasons Hotel Westlake Village.
    Following a temporary closure due to the pandemic, Chef Jesus Medina and his team eagerly return to deliver a show stopping line-up of dishes inspired by the season of blossoms and rebirth. Incorporating local ingredients from the region's best growers and purveyors, the neighbourhood brasserie is open...
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  • Four Seasons Hotel George V, Paris Launches a Bespoke Family Experience Guaranteed to Delight Little Ones and Adults Alike

    Four Seasons Hotel George V, Paris Launches a Bespoke Family Experience Guaranteed to Delight Little Ones and Adults Alike

    2 monthes ago - By Travel and Tourworld

    In the calm and welcoming setting of Four Seasons Hotel George V, Paris, a stone's throw away from the Champs Elysées, little guests will be spoiled with a range of personalised treats created in collaboration with French iconic brand Tartine et Chocolat.
    Welcome gifts will be waiting in the room to surprise and delight little ones upon arrival. The décor of each room is personalised to the age of each child, transporting little guests into an enchanting world exuding calm and tranquillity. Cots are made up with an elegant and refined set of bed linen by Tartine et Chocolat, the renowned...
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