• 3 Recipes for Lent from New Orleans' Top Chefs

    2 monthes ago - By Global Traveler Usa

    The Lenten season continues through April 3. This year, New Orleans' top chefs share some Lent-friendly recipes for at-home dining.
    Shrimp “Muddy Waters” from Jack Rose's Chef/Owner Brian Landry 2 tablespoons extra virgin olive oil
    ½ cup onion, minced
    ½ cup celery, minced
    ½ cup carrot, minced
    ¼ cup garlic, minced
    ½ teaspoon red chili flakes 1 tablespoon tomato paste 1 cup dry white wine
    ½ tablespoon kosher salt
    ½ tablespoon sugar 1 tablespoon oregano, chopped 1 quart strong shrimp stock 5 lbs. 10-15 count Royal Red Shrimp 3 tablespoons kosher salt 1 tablespoon black pepper 3 tablespoons...
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