• SWISS offers cheese fondue on board its flights from Geneva

    13 days ago - By Travel and Tourworld

    From 1st December, SWISS will offer a new version of its SWISS Saveurs menu, which has been available for six months on board European flights departing from Geneva. Renewed for the winter season, the menu includes several new features, including an iconic dish of Swiss cuisine: cheese fondue.
    For the winter season, Swiss International Air Lines offers its passengers the opportunity to order a traditional cheese fondue on its flights from Geneva to Malaga, Athens, Stockholm, Moscow, Gothenburg, Hurghada, Lisbon, St Petersburg and Marrakesh. Created according to the traditional recipe (50%...
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  • 706 Mission Street Co LLC and Four Seasons to Introduce New Luxury Address

    706 Mission Street Co LLC and Four Seasons to Introduce New Luxury Address

    13 days ago - By Travel and Tourworld

    Four Seasons Hotels and Resorts, the world's leading luxury hospitality company, and 706 Mission Street Co LLC, an affiliate of Westbrook Partners, announce the development of 146 Private Residences located in the heart of San Francisco's vibrant Yerba Buena arts and cultural district at 706 Mission Street. Slated for completion in 2020, Four Seasons Private Residences at 706 Mission Street, San Francisco will combine spacious living and distinctive elegance with legendary Four Seasons personalised services.
    The project is the latest in an exclusive collection of Four Seasons standalone...
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  • The Magic of Festive Season at Four Seasons Hotel Jakarta

    The Magic of Festive Season at Four Seasons Hotel Jakarta

    13 days ago - By Travel and Tourworld

    Gather family and friends for myriad gastronomic delights this December. Whether it's an intimate Christmas Eve gathering, a fabulous New Year's Eve celebration or a relaxing New Year's Day brunch, the dedicated team of culinary experts at Four Seasons Hotel Jakarta will ensure the magic stays in every heart, long after it has left the palate.
    “This is our third year to celebrate the holiday season and we have prepared exciting events with the incredible warmth and creativity. I hope your experience at Four Seasons Hotel Jakarta will be a most memorable one,” says Christian Poda, General...
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  • Four Seasons Hotels Istanbul Keep the New Year Spirit Alive with Exciting Activities

    Four Seasons Hotels Istanbul Keep the New Year Spirit Alive with Exciting Activities

    13 days ago - By Travel and Tourworld

    As the New Year approaches, Four Seasons Hotel Istanbul at the Bosphorus and Four Seasons Hotel Istanbul at Sultanahmet, situated in two of Istanbul's most attractive locations, create a festive mood for their guests with a number of activities, some of which to be introduced for the first time.
    Four Seasons Hotel Istanbul at the Bosphorus Welcomes 2019 with Joy
    Four Seasons Hotel Bosphorus is preparing to welcome the New Year with magnificent decorations. The Art of Chocolate creations to be placed in the lobby and YALI Lounge are specially designed to instil the holiday spirit of...
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  • New Dessert menu of the tea lounge at Four Seasons hotel lion palace St. Petersburg

    New Dessert menu of the tea lounge at Four Seasons hotel lion palace St. Petersburg

    13 days ago - By Travel and Tourworld

    The Tea Lounge restaurant, located in a bright atrium of Four Seasons Hotel Lion Palace St. Petersburg, has launched a new dessert menu created by award-winning Pastry Chef Nicolas Lambert, where he combined his famous simplicity and excellence with pure interest in local Russian products. Now six tempting desserts from Asia's Best Pastry Chef are making a statement inside the palace's interiors.
    “First we eat with our eyes. That is why the appearance should reflect the substance. You see the raspberry and immediately decide if you want to feel this flavour,” Nicolas Lambert says. Elegant...
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